Menu
Menu availability may vary based on the time of your order.
All Day Menu
Starters
Salads
Soups
Flatbreads
Pasta
Entrées
Menu
veal blended with angus beef, pecorino and eggs, topped with fresh ricotta
$16.00
banana peppers stued with italian pork sausage, arborio rice and pecorino
$15.00
an original family recipe, topped with ricotta
$14.00
Gluten Free. wild caught, sauteed with zucchini in a tomato white wine broth and served with toasted bread
$16.00
sample our house favorites: one meatball, one hungarian hot and eggplant parm
$20.00
italian chicken sausage, roasted red peppers and onions
$20.00
vg. gluten free and vegan, seasonal veggies and polenta
$18.00
Gluten Free. mixed greens, shaved carrots & imported sheep’s milk feta
$10.00
Gluten Free. Tomatoes, fresh mozzarella and kalamata olives.
$15.00
gf. house favorite with vine ripe tomatoes, shaved carrots, sliced red onion and imported sheep’s milk feta in basil oil
$16.00
gf. imported italian artichoke, arugula, olives and seasonal cheese
$15.00
(Vegan) carrots, seasonal vegetables and brown lentils
$7.00
chicken broth, meatballs, escarole and egg drop
$7.00
fresh spinach, artichokes, imported sheeps milk feta and mozzarella
$14.00
fresh spinach, italian chicken sausage, roasted red peppers and fontina
$15.00
imported sheep’s milk feta, fontinella, pecorino romano and mozzarella
$13.00
imported sheep’s milk feta, fontinella, pecorino romano and mozzarella
$13.00
tomato sauce, pepperoni, and mozzarella
$13.00
tomato sauce, eggplant, zucchini, roasted red peppers and mozzarella
$14.00
tomato sauce, portobello mushrooms, mozzarella and pecorino romano
$14.00
premium, hand-crushed plum tomatoes, basil and extra virgin olive oil
$16.00
ground veal blended with angus beef in a Southern Italian soritto with hand-crushed plum tomatoes
$19.00
basil, parmesan, garlic and cream.. An errorless dish
$18.00
gorgonzola & tomato cream sauce, director’s cut fresh pasta add pancetta $3
$18.00
a Roman recipe transported to Cleveland... bowtie pasta tossed with pecorino romano cheese and fresh-cracked black pepper
$17.00
inspired from the clis of Negril...pasta with a medley of fresh, seasonal vegetables / yes, all vegan!
$18.00
calamari, shrimp and mussels (when available) sauteed in a light tomato white wine sauce served over fresh linguini
$30.00
potato gnocchi, choice of sauce
$19.00
four-cheese lling, choice of sauce
$19.00
lightly breaded and oven-baked, topped with fresh mozzarella and served with marinara pasta
$26.00
$24.00
$34.00
lightly breaded and oven-baked, topped with fresh mozzarella and served with marinara pasta
$27.00
roasted butternut squash and zuchinni
$30.00
roasted butternut squash and zuchinni
$30.00
roasted butternut squash and zuchinni
$32.00